Board of Directors

Mahalo to our volunteer Board of Directors and Advisory Board for your ongoing commitment to Culinary Arts in Hawai`i.

DIRECTORS

Tom Mullen
Chairperson and Treasurer

John Alves
Director

Jeanine Ogawa
Secretary  (Attorney)

Michelle Karr-Ueoka
Director (MW Restaurant)

Joan Namkoong
Director  (Food Writer)

Gary Manago
Director  (Restaurant Consultant)

George Mavrothalassistis
Director (Chef)

Alan Tsuchiyama
Director (Kapiolani Community College)

ADVISORY COMMITTEE

Chuck Furuya
Master Sommelier

Vikram Garg
The Macnaughton Group

Gerald Glennon

Keith Steel Kong
Basalt @ Duke’s Lane

Jackie Lau
Corporate Chef Sysco Hawaii

Peter Merriman
Merriman’s Restaurant

Duane Miyasato
Kauai Community College

Don Maruyama
Leeward Community College
Culinary Arts Program

John Smiley
Y.Hata & Company

Teresa Shurilla
Maui Culinary Academy

Brooks Takenaka
United Fishing Agency

Fern Yoshida
Retired culinary instructor

Alan Wong
Alan Wong’s Restaurant

Roy Yamaguchi
Roy’s Restaurants