About Us

The Hawaii Culinary Education Foundation is a nonprofit corporation and 501c3 tax exempt organization, championing culinary education in Hawai‘i. The Foundation provides Hawai‘i’s culinary students access to cutting-edge knowledge and techniques through programs featuring visiting chefs, educational opportunities, center of the plate programs, master classes and special fund-raising events.

The Foundation supports culinary professionals sharing their knowledge with Island students.

>Learn more about our programs.