Events
The Foundation supports culinary professionals sharing their knowledge with Island students.
Upcoming Events
18
October
2026
10:00 am - 1:00 pm
Fete restaurant,
2 N. Hotel St
Honolulu, HI United States
2 N. Hotel St
Honolulu, HI United States
A portion of the proceeds will benefit the Hawaii Culinary Education Foundation.
21
October
2026
October 21 - October 22
Kapiolani Community College,
Dorie Greenspan is a New York Times bestselling and five-time James Beard Award-winning author. In addition to books of her own recipes, she’s written cookbooks with Julia Child (Baking with Julia), the chef Daniel Boulud (The Café Boulud Cookbook) and the legendary Parisian pastry chef, Pierre Hermé (Desserts by Pierre...
Event Booking
Indian Dinner Experience with UMI Chef Vikram
Join the Hawaii Culinary Education Foundation for the 10th Indian Dinner as Chef Vikram Garg explores Masala Maya or the Magic of Spices on Sunday, Aug. 2, 2026, 6 p.m. Dinner proceeds will benefit HCEF.
Venue:
UMI by Chef Vikram Garg,
The Halepuna Hotel,
2233 Helumoa Road,
Honolulu
UMI by Chef Vikram Garg,
The Halepuna Hotel,
2233 Helumoa Road,
Honolulu
Tickets for the dinner are
- $350 inclusive or
- $3,500 for a table of ten.
Past Events
Support the Future of Hawaii's Culinary Arts
Your contribution helps mentor students, fund transformative programs, and preserve our unique culinary heritage. Join our ‘ohana.