2025 Schedule

2025 
Hawaii Culinary Education Foundation Schedule

2025 to date

Jan. 16, Palamanui, Butchery Workshop,

Waimea Butcher Shop, Chef Mitch Mizuguchi

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Feb. 4, Leeward Community College Workshop,
Na’au Hilo, Chef Brian Hirata

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Apr. 22, UH Maui Workshop, Scottsdale Chef
Charleen Badman, FnB

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May 8, Dept. of Education High School
educators, Culinary Training, Sysco Hawaii
Chef Jackie Lau

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Sept. 3, Kapiolani Community College/CIP,
From Hook to Plate Bottom Fish, Chef Alan
Wong and Brooks Takenaka

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Sept. 10, Palamanui, From Hook to Plate, Chef
Nico Chaize, Nico’s Pier 38 and Brooks
Takenaka

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Sept. 11, Leeward Community College, Chef
Harley Tunac Chow, The Local General Store

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Oct. 16, Dept. of Education High School
educators, Culinary Training, Windward
Community College, Chef Dan Swift

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Oct. 21, Kauai Community College, Bryan
Mayer, Butchery Workshop

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