Event Calendar 2025
The Foundation supports culinary professionals sharing their knowledge with Island students.
21
October
2025
16
October
2025
8:00 am - 5:00 pm
Windward Community College,
Dept. of Education High School educators, Culinary Training - Chef Dan Swift
10
September
2025
8:00 am - 5:00 pm
Palamanui,
Hook to Plate, Chef Nico Chaize, Nico’s Pier 38 and Brooks Takenaka
03
September
2025
8:00 am - 5:00 pm
Kapiolani Community College,
Hook to Plate Bottom Fish, Chef Alan Wong and Brooks Takenaka
08
May
2025
8:00 am - 5:00 pm
Sysco Hawaii,
Dept. of Education High School educators, Culinary Training, Chef Jackie Lau
22
April
2025
04
February
2025
8:00 am - 5:00 pm
Leeward Community College Workshop,
Na’au Hilo, Chef Brian Hirata
16
January
2025
8:00 am - 5:00 pm
Waimea Butcher Shop,
Hawaii Island,
Hawaii Island,
Palamanui, Butchery Workshop, Chef Mitch Mizuguchi
Support the Future of Hawaii's Culinary Arts
Your contribution helps mentor students, fund transformative programs, and preserve our unique culinary heritage. Join our ‘ohana.