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PRODID:-//Hawaii Culinary Education Foundation - ECPv6.17.4//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Hawaii Culinary Education Foundation
X-ORIGINAL-URL:https://hawaiiculinaryfoundation.org
X-WR-CALDESC:Events for Hawaii Culinary Education Foundation
REFRESH-INTERVAL;VALUE=DURATION:PT1H
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TZID:UTC
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TZOFFSETFROM:+0000
TZOFFSETTO:+0000
TZNAME:UTC
DTSTART:20250101T000000
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BEGIN:VEVENT
DTSTART;TZID=UTC:20260901T100000
DTEND;TZID=UTC:20260901T170000
DTSTAMP:20260907T194847Z
CREATED:20260907T194847Z
LAST-MODIFIED:20260907T194847Z
UID:6947-1788256800-1788282000@hawaiiculinaryfoundation.org
SUMMARY:Exec. Pastry Chef\, Daniel Sampson\, Fairmont Orchid\, Chocolate
DESCRIPTION:Pastry Chef of The Year 2019 ACF Kona Kohaha Chefs Association. He is a very passionate and creative Executive Pastry Chef with over 30 years experience in Canada and United States.  He is highly skilled in all areas of pastry and have  excellent performance reviews to prove it.								\n				\n				\n				\n									\n					\n						\n						\n							\n									Registration Form
URL:https://hawaiiculinaryfoundation.org/hcf-event/exec-pastry-chef-daniel-sampson-fairmont-orchid-chocolate/
LOCATION:Leeward Community College
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