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PRODID:-//Hawaii Culinary Education Foundation - ECPv6.17.4//NONSGML v1.0//EN
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X-WR-CALNAME:Hawaii Culinary Education Foundation
X-ORIGINAL-URL:https://hawaiiculinaryfoundation.org
X-WR-CALDESC:Events for Hawaii Culinary Education Foundation
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TZID:UTC
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DTSTART:20250101T000000
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BEGIN:VEVENT
DTSTART;TZID=UTC:20261204T100000
DTEND;TZID=UTC:20261204T170000
DTSTAMP:20260907T202432Z
CREATED:20260907T201959Z
LAST-MODIFIED:20260907T202432Z
UID:6961-1796378400-1796403600@hawaiiculinaryfoundation.org
SUMMARY:Dept. of Education High School Culinary Teachers’ Training / Savory workshop with Chef Jackie Lau\, Sysco Hawaii Culinary Specialist
DESCRIPTION:The Department of Education High School Culinary Teachers’ Training is an educator professional development workshop organized by the Hawaii Culinary Education Foundation (HCEF). The event is designed to support\, mentor\, and provide continuing education for high school culinary teachers across the state. By training the educators\, the program directly enriches the culinary arts curriculum for local high school students. 								\n				\n				\n				\n									\n					\n						\n						\n							\n									Registration Form
URL:https://hawaiiculinaryfoundation.org/hcf-event/dept-of-education-high-school-culinary-teachers-training-savory-workshop-with-chef-jackie-lau-sysco-hawaii-culinary-specialist/
LOCATION:Sysco Hawaii
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