Recipes

Before Captain Cook Poke

Recipe Credit: Chef Sam Choy

Read More

Tom Douglas at Kapiolani Community College, February 29, 2016

Coal Roasted Sweet Potatoes with Sake Braised Kale Seared Big Island Sirloin Yield: 8 tasting portions Coal Roasted Sweet Potatoes 1 pound sweet potatoes, about 2 medium sweet potatoes Bake the sweet potatoes until soft enough to eat, but firm to touch. Place sweet potatoes in the coals to char the outside all over. Wipe off the coal ash. Split the sweet potatoes in half, then cut each half into chunks. Honey Butter

Read More

Chef Jackie Lau Poultry Maui Culinary Academy program

Whole Chicken Technique Brine and Roast

Read More

Street-dish recipes provide head start on annual event

Take your taste buds on a tantalizing adventure through the streets of India at the Hawaii Culinary Education Foundation’s annual benefit

Read More

Chef Garg to prepare a lineup of Indian street fare

The four regions of India each have their own version of classic street foods, and within those regions the various states present their own variations, with individual cooks and families adding their own touches to the dishes, chef Vikram Garg said.

Read More

Sumida Watercress Shira AE

This is an old dish, so simple and delicious

Read More

CAULIFLOWER PARMESAN PUREE

Chef Andrew Le, The Pig and The Lady

Read More

BEIGNET DOUGH

Chef Andrew Le, The Pig and The Lady

Read More